Steel Raven Farms

Getting Back to The Basics

Eggs

How Much Do Chickens Cost?

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So you’re interested in getting some chickens. I warn you now, you will become a victim of chicken math if your not careful. But one of the ways to keep that from happening is to really understand what you’re getting yourself into. It’s not as easy as going to Tractor Supply or your local feed store and picking up a batch of chicks. How much do chickens cost? A lot.

If you are just starting in your homestead journey, I have the deal for you! In The Homestead Bundle you will receive our Hay Calculator, Profit Calculator, Digital and Printable Garden Journal, The Backyard Homestead eBook, the Simple Budget, Schedule F worksheet, and Herd Health Sheets. That’s a $99 value for $47!

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Before You Get Chickens

I feel like I should start every single blog post about livestock by reminding you that you should not get ANY livestock, including chickens until you have a garden set up. I also fully expect you to not listen. It’s just the nature of homesteaders.

In all seriousness, you should be prepared for chicks or chickens WAY before they ever show up on your property.

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The Chicken Coop

You have a couple options here when it comes to your chicken coop. You can go as cheap or as expensive as you want. But there are some hard fast rules that you should follow. It should be secure from predators and this includes the human variety, too.

You should make sure that it is draft free, but with good ventilation. There should be roosting bars and nesting boxes. But after that, sky is the limit. We have a metal shed that we use and we like it for the most part, but I’m not a huge fan. The metal has started to rust in less than a year and it’s very drafty in the winter and BOILING hot in the summer. We normally use it for brooding chicks since it is more secure and stays pretty warm when we’ve got the lamps on.

I would stay away from anything that isn’t made from real wood. There’s a bunch on the internet that are composite and unless it is a good quality like the decking boards. There are also a ton of places that shell really nice shed/ coops. If you can build it, that would probably be a better option because at $8,000? My girls are just find in their metal shed, outside or in a tree.

Buckets, Waterers and Feeders

You can absolutely cut corners here, but remember, the more corners you cut, the more issues you can have. For example, I would not get a tiny seven pound chick feeder for your chicks. The reality is that you are going to be filling that thing twice a day depending on the amount of chicks you have. I would get one like this, that is going last them for at least a day but preferably several days.

The same thing goes for waterers. Don’t get a tiny one. You will be refilling it all the time. We have several of these, and absolutely love them. Chicks are able to drink from them with no problems. And we don’t have to worry as much about them running out of water.

Buckets and pans are as needed but you will eventually need them. Pans for oyster shell or buckets for hauling feed. You will eventually need them.

So How Much Do Chickens Cost?

Let’s start with the coop. A decent middle of the road coop shouldn’t cost you much more than $500. I would recommend getting one with a run attached to it so that on days that they can’t free range, they have a way to get outside.

If you want a bigger run, I would recommend poultry netting. You can get the netting and a solar charger for under $600 for GOOD netting. Don’t try to save money here by getting cheap. Cheap means less protection from predators, chickens getting loose, and more. This is the netting we have and it works great.

Save on Seeds

Your feeders, waterers, buckets, and feed will all depend on your location but should run you about $100 for good feeders and waterers. Feed should be about $15-35 depending on where you get it. I am able to get Non-GMO feed at my local feed store for about $17/ 50# bag.

Supplements will also depend on your area but for a different reason. If you have high parasite loads on your property, you’re going to want to get something for that. We use Corrid for our chicks. We also give them electrolytes in the summer because it gets so hot and humid here in Georgia.

Grand total you are looking at about $1200 before you even get your chicks. Again, this will depend on which coop and supplies you get.

Brooding Your Chicks

Before you get your chicks, you need to have a brooder that is ready to go. I talk in depth about brooding in this blog post. This could look like a large tub with a heat lamp in your living room, like the picture below. Or a metal shed and a bunch of lights. Everyone will brood their chicks differently. If we only have a few chicks, we will brood in the house in a large tub. If we have a ton of chicks, like when we bring home our meat chickens, we will brood in the metal shed.

Buying the Chicks

I would make sure that you have the coop, brooder, and supplies BEFORE getting your chicks.

Usually, you can get chicks for about $3-7 each. This is going to depend on your breed and if you get straight run. I highly recommend getting sexed chicks. This will help you avoid getting roosters and then figuring out what to do with them.

I also recommend getting from a reputable hatchery. We use McMurray Hatchery and have for years. We love them and will probably always go with them unless we don’t have a choice.

The biggest problem about getting chicks is not falling victim to chicken math. I wrote a whole blog post about chicken math and how to avoid it here. But some quick points that I forgot to mention is making sure that you get a chicken coop that will only fit so many chickens. Then making the decision, and sticking to it, that you will only have THIS many chickens. I wish you the best of luck with it.

At The End Of The Day

I can’t tell you exactly how much chickens cost. There are too many variables. But the biggest thing to remember is that a good coop, feeders and waterers, feed and the chickens themselves are not cheap. You will end up spending at least $1200-$2000 before you ever get that first egg. That’s if you do it “right”. You can go cheaper and you ca go more expensive. But your eggs will never be free.

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Building Your Legacy: Leaving Your Mark On YOUR World

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When I was in school, there was this hype of “You can be anything you want to be”. I had thoughts of being President of the United States. Or maybe an astronaut. But I never really figured out what I wanted to do. Even now, in my 30’s with a great career, I just want to retire. I want to leave the rat race and homestead full time. Over the last handful of years though, the thought has shifted from what do I want to be when I grow up to asking myself: How are you building your legacy?

If you are just starting in your homestead journey, I have the deal for you! In The Homestead Bundle you will receive our Hay Calculator, Profit Calculator, Digital and Printable Garden Journal, The Backyard Homestead eBook, the Simple Budget, Schedule F worksheet, and Herd Health Sheets. That’s a $99 value for $47!

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Building Your Legacy

I think the first step in building your legacy, is to look at the definition of legacy. I pulled this definition from the Oxford dictionary.

noun

  1. an amount of money or property left to someone in a will. “my grandmother died and unexpectedly left me a small legacy.”
  2. the long-lasting impact of particular events, actions, etc. that took place in the past, or of a person’s life. “he left us a rich legacy of buildings that are both innovative architectural creations and genuine works of art”

For some families, the legacy is being in law enforcement or military. For other families, it’s cycling addiction and abuse. And for me, it’s the dreaded 9-5 and grocery stores.

What Was Passed To Me?

The legacy that was passed to me is the typical American legacy. It was working 40 hours a week in a job that you like just enough to keep going to. Or the feeling of being stuck in a job because you don’t have the time, money or education for something different. It was going grocery shopping at a big box store with labels, directions for cooking, and packaging galore. It was sending your kids to school to get an education that they could take to their 40 hour a week job. It was expected that I get a job at 13 and work as much as possible, or as much as my family could get me to that job.

Beyond the typical legacy, my love of creating came from the women in my life. I learned how to sew from my mom. I learned how to crochet and knit from my grandmother. My love of photography came from my aunt.

But I’ve never been one to do what I’m told. I’ve been accused of not listening or following direction on MANY occasions. And most of the time, it wasn’t in a good way. I am pure frustration for anyone “in charge” of me or any rule follower teaching me how to do something. Being a rebel has a lot of up and downsides. So those skills I picked up from my mother, grandmother and aunt were expanded upon by going further down the rabbit hole on my own.

Wanting Something Different

I’m an observer. I see what other people do, how they do it, and most importantly, how they LIKE it. Then I take that observation and pull it into whatever I’m doing. I saw what the 40 hour work week was like and knew I didn’t want to work 40 hours a week and only see my kids and husband a few hours at night. Being stuck inside 4 walls, without the ability to escape when I need it, causes HUGE amounts of anxiety. There HAD to be something better than packaged food from the grocery store. I wanted something different.

I am a VERY independent 4 year old trapped in a 34 year old body…. with access to the bank cards.

The legacy I want is handed down recipes. I want second and third generation cast iron. I want generational knowledge of gardening, canning, animal husbandry, and working WITH nature. And I KNOW it sounds spoiled but I desperately want to learn these things at my family’s knee instead of the internet.

So we started building our legacy

Building your legacy doesn’t always start with a radical shift. Sometimes, it’s just one thing. It’s prioritizing family over work. Or making family meals every Friday night. Sometimes something small is enough to get you moving in the “right” direction for you to build the legacy you want.

Your Legacy Is In Your Hands

We definitely broke the mold over the years.

Since we were a young family and Jared was in the Army, I stayed home with the kids. My cooking skills grew and I no longer had to buy Bisquik to make pancakes. I got a job where I could work two days a week and bring home a full time paycheck. A job allows me to homestead and homeschool while earning a paycheck.

Jared broke the cycles of addiction.

We are creating a legacy of skills, hard work, and independence that our boys can take to their own families.

Do I expect them to be paramedics? No. In fact, I don’t want them to be paramedics. This job is HARD. But I will support them no matter what they decide to do.

Do I expect them to go into the military? No. Again, I don’t want them to. But if that is what they decide, I will support them.

Do I want them to have a homestead? Yes. Because then I know they will be able to take care of themselves and their families. But if not? That’s okay too.

Do I want them to homeschool their kids? Meh. It’s what worked for us.

So What Is My Legacy?

I don’t know, yet. I know what I want my legacy to be. I want my legacy to be a person who is supportive of not only my family’s endeavors and decisions but my own. I want to raise boys who are good and capable men. I want my family to be able to grow their own food, raise and butcher their own animals, and be good stewards to the resources they have been entrusted with. Wither they do those things or not is irrelevant.

I want my children and grandchildren to know that I will pass down second or third generation cast iron. I will teach them how to cook from the heart and not a book. I will always be willing to teach them the skills that I have learned so they don’t have to learn them from the internet. They will learn how to raise and butcher animals. They will know how to put in a garden.

But most importantly, when I die, I know that I did everything I could do to raise a family that doesn’t roll over when things get hard. I know that I have taught the next generation skills that will help them thrive no matter where they find themselves.

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How To Not Eat Fast Food

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Unfortunately, it’s not as easy as saying, “Don’t eat it, duh”. We have been conditioned to believe that from scratch cooking is hard, time consuming and not for you. Clever marketing has made fast food a trillion dollar industry. And we are just trying not to starve. So here we stand, trying to figure out how to not eat fast food, while also trying to figure out how to feed our family. Well, I’ve got some tips that have served us well over the last 15 years.

How to not eat fast food

It isn’t always as simple as not eating fast food. I am a paramedic in real life and I can honestly say that I eat fast food occasionally. I ALWAYS bring my meals to work and have for the last 10 years. Simply because eating 3-4 meals out every shift would break the bank. If I spent $10-15/ meal out every meal for 12 shifts per month, I would spend about $360-$540/ month in meals.

Jared is also a paramedic and the way our schedules work, he cooks dinner one out of three nights and I cook the other two. So I follow the 70% rule. For us, we eat home cooked meals 70% of the time.

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Why We Don’t Eat Fast Food…. Much

Don’t get it twisted, we still eat “fast food” but we don’t eat at the typical fast food restaurants. We only eat at 3; Chick Fil A, Zaxby’s and Arby’s. The reason is because those foods will rot. If I were to leave them out, bugs will eat them. That means it’s mostly real food. We also eat there because it’s the lesser of two evils. We’ve got to eat and I can’t whip up a meal while driving down the highway.

Also, it’s not just about the money. I feel like crap every time I eat fast food. It disrupts my gut in ways I won’t mention here. So I try to limit the amount of food I buy on shift. But sometimes you need food while you’re out and about. Or the thought of cooking a meal is going to send you over the edge. Here’s what I do to limit the fast food trips.

Ways To Limit Eating Fast Food

Plan ahead- This is probably the most important which is why it’s number 1! By planning ahead you can limit your need for grabbing a quick meal at a fast food restaurant. Every week, I put the proposed meals on our weekly board. I pull out about 3 days worth of meats and put them in a bowl in the fridge to thaw. We don’t have to have the meal that’s planned for that particular day, but having the meat out, limits the 4 o’clock, what’s for dinner questions.

Grocery shop your pantry- A well stocked pantry (or food storage room in my case) is an absolute necessity when you are trying to put meals on the table. I use Azure Standard to help keep my pantry stocked.

Save on Seeds

Double it- This is my tried and true hack for always having a home cooked meal. I make HUGE meals and we put up the left overs. We’re talking 4 boxes of spaghetti and 16 boxes of left overs. We use these containers because my kids still break EVERYTHING.

Freeze it- This goes with doubling it. There are many times were it is easier to cook a whole chicken, eat some, then shred and freeze the rest. Or I’ll double or triple a biscuit recipe then flash freeze them. Then I can just take out however many I need for the next dinner. I don’t even thaw them. I just give them a little more time and they are just as good as fresh made.

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Soups- I can’t tell you how many times soup has saved the day. I use this cookbook and make a big (HUGE) pot of one of the soups. Then I can the left overs. This has literally saved my bacon more than I care to admit! Especially when we have gone out for dinner and I don’t have ANY food to take to work the next day.

Coochie boards- Yes, I know it’s charcuterie but Jaxson couldn’t say that. He called it coochie boards and it stuck. I’ve always got some sort of deli meat or salami type meats and cheeses. I can make crackers in a pinch so this has been a fall back many nights too.

Crock pot meals- Throw it in the slow cooker and forget about it. And it’s not just for roasts! Whole chicken? In the crock pot. Tacos? In the crock pot. I’m not afraid to say dinner is in the crock pot if it means that my sanity stays mostly intact.

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Family Cooks- As the boys have gotten older, they have helped more and more in the kitchen. This has a two fold benefit: it takes the load off me and it teaches them to cook. Chase can make spaghetti, mac and cheese, toast tortillas, and brown ground beef. He has amazing knife skills and for the most part could feed himself. Jaxson? He’s got the attention span of a cracked out gerbil and the knife skills to match. But we’re working on it.

Make Your Own- This has been a lifesaver when I am absolutely exhausted. Everyone makes their own dinner. Whether that is a bowl of cereal or a steak, everyone makes their own food. And before you tell me that you have littles and they can’t do this? My kids have been doing this since they were about 3. Granted Jaxson wanted a “Daddy” sandwich consisted of two pieces of bread and mustard and ketchup…. No one really knows how that works because Jared doesn’t eat ketchup on his sandwiches but whatever.

Tractor Supply

Grace!

Give yourself grace. This is not a change that will come about over night. Nor should it! You’re not a robot. You are human and that means that you can’t be perfect. But by pulling out enough meat for 3 dinners or doubling a meal up, you can limit your need to eat out or eat fast food.

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The Real Homestead

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As the years have progressed, there has been a huge influx of people wanting to homestead. Which I am ALL FOR! I think it’s absolutely fantastic that we have people rushing out of the cities and onto land. Or turning their lawns into food, either for themselves or pollinators. I love the fact that we have people that are wanting to grow their own food, preserve it, and get away from the overprocessed life. But I’ve got a really big problem when I see the content that people are making and it’s these carefully curated posts or reels. It’s not a real homestead!

If you are just starting in your homestead journey, I have the deal for you! In The Homestead Bundle you will receive our Hay Calculator, Profit Calculator, Digital and Printable Garden Journal, The Backyard Homestead eBook, the Simple Budget, Schedule F worksheet, and Herd Health Sheets. That’s a $99 value for $47!

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Why Is It Not Real?

This blog post has been on my mind a lot over the last couple of months. To be honest, I wasn’t sure how to write it without sounding judgmental and nasty. While that is not my intent, I feel like I am seeing so many more posts about “I can’t do that because… insert reason here” and it absolutely breaks my heart. And I’ve had enough.

While I know it’s not great for my sleep habits, I scroll TikTok and Instagram at night. I have seen a ton of these carefully curated reels of homesteads and gardens. I see women and little girls in these prairie dresses picking vegetables from the gardens or collecting eggs. Men and little boys working a tractor or building a barn in perfectly crisp wranglers and a pearl snap button down shirts.

Or I see designer chicken coops with perfect eggs and chickens that don’t escape their run. A beautiful garden that has not a single pest, bruised leaf or dropped veggie. Perfectly cropped lawns with beautiful houses.

And I want to scream from the roof tops, IT’S NOT REAL!

Go check out my Instagram feed, I’ll wait.

What you see on my profile is the real stuff. Sure, I try not to get the trash pile from clearing the land or burn pit in the pictures because who wants to see my amazon addiction. But I will gladly tour my homestead and show you the REAL homestead. The one where the chickens have pooped on the deck and I’ve not had a chance to get it cleaned off.

Or the real homestead where Jared is building my greenhouse and there is paint EVERYWHERE. There are piles of scrap wood that needs to be close to the greenhouse for some reason or another.

The fallen trees that we won’t take care of in the summer but will work on in the fall or winter. The goat barn or hay shed that is absolutely not designer. It’s REAL!

Don’t get me wrong, I enjoy those reels because it’s visually pleasing to watch. It’s amazing to dream. But if THAT reel is why you want to homestead, keep reading.

Why Does It Make Me Mad?

It absolutely infuriates me when I hear new homesteaders that are upset that they can’t start their garden because they think they have to have perfect garden beds. Or they give up hope because they saw a TikTok that showed an obviously manufactured chicken coop and run, and they don’t have enough money to buy one.

Content creators are taking the spirit of homesteading out of it and creating this world where people don’t want to try because they think they can’t afford to homestead the way they see on reels. Or they are making people believe that what they are showing is what homesteading is. And people give up before they even start. And that breaks my heart.

Save on Seeds

I could spit nails when I see someone say they just popped out to harvest a couple things from the garden in their white linen dress. They are making a from scratch meal with their fresh bread made from their sourdough starter.

Let me tell you this, that is not what homesteading looks like.

Not a single person would be caught dead wearing WHITE LINEN in their garden, at least not to harvest anything.

I can just imagine wearing a white linen dress, dodging the pigs that have found a mud pit on my way to the garden, dogs playing and the chicken poop on the walkways. While in there, I am having to hold my dress up so it doesn’t get caked with Georgia red clay and trying to harvest a couple of tomatoes, squash or melons. All while knowing I should have brought a basket (and I always forget one) because my dress doesn’t have POCKETS! It’s freaking hysterical! Mainly because I don’t even own a dress.

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Let’s not mention that my fresh bread rarely looks Insta-worthy, though it’s pretty delicious. And my sourdough starter jar is NEVER clean. In fact, it’s usually caked in starter residue from it overflowing the jar.

But you know what my homestead is? It’s the place that I don’t have to pretend. And I am honored by that.

What Is A Real Homestead?

So if those reels are not entirely accurate, what is a real homestead?

It’s a spirit of self sustainability. A person or family that simply wants better, not just for themselves but for their food, animals, community and the earth. It makes you FEEL every time you step outside.

It’s a perfectly ripe tomato on a hot summer day.

It’s the cry from you and a brand new baby goat that you had to pull from momma.

It’s humanely butchering an animal that has been loved and taken care of from birth.

It’s watching your kids come to you, absolutely filthy, holding a frog, snake or lizard they found.

It’s sitting at the dinner table, talking about your day with those that share what you hold so dear.

It’s creating a legacy were you previously didn’t have one.

It’s slow dancing with your partner in the kitchen while dinner cooks on the stove.

It’s watching your sons learn how to be capable men.

It’s watching your daughters learn to be capable women.

It’s working with nature to bring forth the harvest.

It’s freezing nights in a barn with a momma who is scared.

It’s bringing animals into the house because they are hurt or sick.

It’s NOT asking why there is goat vomit on the ceiling, a duck in the bathtub, or a chicken perched on the shower rod.

It’s syringes by the sink and hay in your hair.

It’s flies in the house, poop on the deck, broken eggs and hearts.

It’s a tearful good bye to a beloved animal.

But most of all, it’s this soul soothing, living and breathing thing that brings us back to nature in a way that a weekly hike or walk through the park just can’t do. It’s something that no content creator can make you feel.

It’s a deep breath and a weight off your shoulders when you realize that more doesn’t equal better.

While I am not a country fan, like at all, because heavy metal is life in this house. I have to appreciate what Zack Bryan said in Fear and Fridays….

“I’ve learned that every waking moment is enough and еxcess never lеads to better things, it only piles and piles atop the things that are already abundantly in front of you like breathing and chasing and slow dancing and love making, fighting and laughing“–Zack Bryan (Fear and Fridays)

My Dearest Homesteader In The Making

I beg you not to look for your life on social media. It doesn’t matter if you are a homesteader or not. The internet is not honest. It’s brief snippets of life, whether real or created. But YOU are real, your dreams are real and you will create YOUR real homestead.

So buy that property, make it YOURS. Make mistakes and learn from it. Dig into the dirt, and feel. Feel every single possibility and make it YOURS.

“Save it with the blame game
I’ve heard it all before
Ain’t nothing holdin’ you down
‘Cept your own feet on the floor
So go on, roll your sleeves up
Put your hands down in the dirt
It’s alright to follow your heart
And take what you deserve” –Charles Wesley Godwin (Here In Eden)

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10 Things To Start Preparing For Winter

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I know, I know! It’s only September. BUT you can never be too prepared, especially when you have lives depending on you. Here in north Georgia, it’s 90*+ and it feels like winter is forever away, but trust me when I tell you, it’s all down hill from here. The leaves are already starting to fall, albeit one at a time. The mornings are cooler and though it’s still hot, it’s not as unbearable. So I figured I would talk about the things we are doing now, to prepare for winter.

If you are just starting in your homestead journey, I have the deal for you! In The Homestead Bundle you will receive our Hay Calculator, Profit Calculator, Digital and Printable Garden Journal, The Backyard Homestead eBook, the Simple Budget, Schedule F worksheet, and Herd Health Sheets. That’s a $99 value for $47!

Buy Now

Preparing For Winter Is Easy…When You Do It Early

First thing is first, go ahead and make a list of all the things you think you’ll need. Then check it against my list and maybe google some other blogs like Southern Dreams Homestead, The Homesteading RD or The Farmer’s Lamp to help give you a few more ideas. Below is simply part of my list that I think everyone could benefit from.

The List

Firewood!-Seriously, if you haven’t started sourcing, chopping or collecting firewood, stop everything and go do it right now. Like, now. If you haven’t been able to get around to it, make the time. You still have some time to get a few cords chopped and drying if you make it a priority. You can check out our latest eBook Heating With Firewood to help get you started.

Also, check around with neighbors or even different market places. You may find that someone has a tree they need cut and hauled away. Easy firewood. You can find a small electric log splitter less than $300 or even a big gas powered one for less than $1,500

I’m going to throw candles in here too. A small tea light candle can heat a small room for several hours. It can even cook food when placed in terracotta pots. So maybe having a million of these little buggers around would be a good idea too.

Pantry Restock– I go through my canning inventory sheets and check it against my shelves in the basement. I restock our pantry/ food storage room quarterly. That means that I go through and find all the things we have used or are running low on and make a run to the store. This tends to be a big haul for us and has things like toilet paper, laundry detergent, etc. But you don’t want to find out in the middle of a snow storm that you’re out of toilet paper. If you don’t have a place to store it, check out Home Depot for wire shelves or check out my post on our shelves.

Canning– The entire month of September, I am canning the last bit of the summer garden and soups. I will put up about 300qts and 200pts of soup to prepare for winter. The way I see it, if the power goes out, I can still heat soup on my wood stove. If you haven’t already, check out The Canning Diva’s cookbook. She has a ton of amazing soups. This book is my holy grail for soup season.

Coffee– If you are a coffee drinker, go ahead and can several quarts of coffee. I know, it sounds crazy, but when our power went out last year, guess who didn’t have coffee? So yea, can a couple quarts. I waterbath can my quarts for 20 minutes. Now, I can just heat it in a pot on the stove. I’ve also got a great recipe for homemade creamer too.

Extra Blankets– We have a million blankets and every year, I am tempted to throw out half of them. BUT it’s nice having the ability to close off rooms, layer up, or even insulate freezers if necessary. Not to mention if livestock needs to come inside because it’s freezing or they are injured.

Finn had to come inside when he busted his shoulder.

Portable Battery Banks– We have a bunch of these guys around and they are really handy to have. When the power goes out and the boys last device is dead, this thing saves my sanity. Plus, we can hook it up to our kitchen radio and still have news updates and more.

Animal Feed– This isn’t just Fido’s dog food. If you have any kind of livestock, now is the time to make sure you are sourcing enough for winter. For us, that means finding enough hay to get through the winter. It also means sourcing grain, alfalfa pellets, and other miscellaneous food stuffs they need.

The Hay Calculator:

If you aren’t math-y (don’t worry I’m not either), check out our Hay Calculator. It literally does ALL of the math for you and gives you totals based on what you want your goals.

On the second page, you can track where you’ve bought hay, what you spent and how long it lasted.

Buy the Hay Calculator

Animal Bedding– Don’t forget their bedding! While it doesn’t get super cold in Georgia, it does still get cold. And wet. So make sure that you’ve got some form of bedding for them. We use the deep litter method and pine shavings. The deep litter method really helps insulate them in winter and helps keep them off the cold ground. We also spread Diatomaceous Earth between layers to help keep down bugs. Again, it doesn’t get super cold here so winter Lice/Mite infestations happen. The great thing about it is we can use all that bedding as compost in the spring!

Emergency Medicines/ First Aid– This looks different from homestead to homestead, but having the ability to treat various illnesses or injuries is extremely important. I talked about the basics needed to care for goats but you also need to include yourself here. Sometimes band aids just aren’t going to cut it. You may need sutures, super glue, etc to close lacerations. Or when you’re animal suddenly develops pneumonia, having the ability to treat that without calling for a vet is a huge time and money saver.

Something to alleviate boredom– It’s true. The hustle and bustle of summer makes way for a slower winter. Maybe not 100% of the time, but more often than not, the weather keeps us inside. Extreme weather could keep us inside for days. I am a bookworm and have at least twenty books on standby waiting to be read. But my boys and Jared are not so lucky. We have games, puzzles, cards and more. They still refuse to let me read, but at least they have something to do.

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Preparing For Winter

I hope this helps you start preparing for winter at least a little bit. This is not an exhaustive list by any means, but it is a start. Only you know what you are going to need to get through the winter. And while this may be your first winter on a homestead, it’s not your first winter. So get a list going and start stocking up!

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Easy Meal Prep Ideas

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Everyone knows that you should meal prep, right? We know that it saves money, it’s healthier, and can save a ton of time. But the reality is that sometimes, it’s absolutely…. boring. Some people can’t stand the thought of eating the same thing over and over again. Others love the ease of meal prep but just don’t have the time. Or if you’re like me, you have 3 jobs, homeschool, homestead and run a blog. I absolutely LOVE left overs, but I just don’t have a lot of time to make 2-3 different meals a day for 4 people for 5-7 days. I just can’t do it. But I am going to start this series why I meal prep, how I save money, and the ease of doing it. So let’s get started with my easy meal prep ideas.

easy meal prep ideas

Why Should You Meal Prep

The better question is, why don’t you meal prep? Is it because of time constraints or money concerns? The thought of making a week’s worth of veggies sound like a terrible idea? Maybe you don’t know how?

But I’ve got you covered! The meals that I will be dropping over the next couple of weeks will not take any additional time and will save you money. Well, unless you use a more expensive ingredient. The recipes are easy to follow, make and reheat. I feed 3 growing boys (yes, the husband is included there) on these meals and I’m not stranger to a good meal either.

At the end of the day, you should meal prep because it’s easier than constantly try to make various meals every night for dinner. Or figure out what you are going to do for lunch for the next week. The dreaded question of what’s for dinner is finally answered!

My Meal Prep

Well, first let me disclose my definition of meal prep…. it’s left overs. That’s it. But there is a lot more to it than that. First, when I make my meal plan (which you can see in our members only area), I look at the entire family’s schedule. For example, in July I worked about 100 hours a week between my three jobs. August wasn’t much better. Jared was working on my greenhouse and I didn’t want him to have to try to figure out what to do for dinner. So when I made my meal plans, I made sure that when I worked a 48 hour shift, I had plenty of left overs. Or when it was Jared’s turn to cook dinner, he had plenty of left overs to choose from. Or the random days that the boys were home alone for a few hours, they had virtually whatever they wanted.

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How I Meal Prep

Above I said I make a meal plan after looking at the schedules. But the easy part is that I double or triple the recipe. Yup, when I make tacos, I double the recipe so I can have tacos, nachos, or burritos. When I need to use up some eggs? I make a huge batch of my breakfast scramble. Then I end up with breakfast burritos or breakfast bowls.

easy meal prep ideas

Tools For Meal Prep

Containers

You can use whatever containers you want. Really, there is no wrong container to use. Well, if you use paper, they aren’t going to last long. But glass or plastic are good choices. I personally use these, these and these. When I meal prep, I am putting up anywhere from 2-20 meals. So glass isn’t an affordable option for me. However, one really good option is mason jars with plastic lids.

Labels

When you are meal prepping you want to know when you cooked something and what it is. Sometimes, it’s just not easy to tell what something is in a container. Or when you cooked that batch of rice. I like these labels because they have been pretty easy to use and remove. These are dissolvable which I like.

Misc. Items

I would recommend having huge stock pots whenever possible. When you are trying to mix up a batch of spaghetti in a small pot? Disaster. I have these in 22Qt and 20qt (I have 2 of these).

Also, grab an instapot. I have used it to cook a frozen chuck roast that are fall of the bone tender in just a couple hours. I’ve also made huge batches of beans, rice, etc. It’s a very handy little gadget.

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Easy Meal Prep Ideas

I am currently working on the recipes for you guys. But like most of us that are looking to start meal prepping, I am insanely busy. I am working on the spaghetti first and will keep them coming as the weeks progress. But I wanted to give you ideas to get you started with your own meals that you already cook at home.

Kitchen Journal

Also, I highly recommend getting a kitchen journal. The reason is because you will find that something you make doesn’t freeze well. Or you find that you don’t like the taste of second day pasta. Or a certain recipe is fantastic when it is tripled. It’s better to write it down than forget it. Your journal doesn’t have to be anything crazy, I use these bullet journals for everything.

Make A List

I know you are probably hoping for some recipes. But before I start dropping those recipes, I want you to think about your own meals that you make. Do any of them taste good reheated? Write those down. Then I want you to think about your standard sides that you make every week. Write those down too. Things like pasta, rice, mixed veggies, mashed potatoes, roasted veggies, etc. How many of those can you make ahead? Then I want you to think about any combinations that you can put together. Once you have made your list, we are going to start brainstorming various ways to use it.

Combining For Easy Meal Prep Ideas

To give you some examples, my meal plan will look something like this:

Breakfast

S: Sausage, bacon, eggs, biscuits

M: Breakfast Bowl

T: Breakfast Burrito

W: Breakfast Bowl

Th: Breakfast Burrito

F: Breakfast Bowl

S: Slow Cooker French toast

Lunch

S: Pasta Salad

M: Steak with noodles

T: Steak sandwiches

W: Shredded chicken with rice and mixed veggies

Th: Steak Nachos

F: Spaghetti

S: mac n cheese with shredded chicken

Dinner

S: Steak with rice and mixed vegies

M: Spaghetti with garlic bread

T: Whole Chicken with noodles and mixed veggies

W: Tacos with Spanish rice and beans

Th: Pork chops with rice and mac n cheese

F: Homemade Pizza

S: Chicken Veggie Soup

easy meal prep ideas

Now before you get overwhelmed, because I KNOW it’s a lot, start with your dinners first. What are you going to have for the week? Once that is figured out, you can try to figure out what you want to do with your left overs. Or you can purposefully make extras so you can have them later.

Explaining My Easy Meal Prep Ideas

For example, on Sunday pasta salad is for lunch. Look at all the times you have pasta for the week. The answer is 8 times. While that may seem like a lot, and it kind of is, you are looking at 21 meals for the week. If you make rotini noodles like these, you can make all of your pasta at once. This is where that kitchen journal will come in handy. I know that one box of pasta is enough for lunch for our family. Also, I know that one box of pasta is enough for a side for my family. So by the time everything is all said and done, I only need 4 boxes of pasta for 7 meals and I need 2 or 3 for spaghetti night.

But you’re not going to add any sauce or seasoning to this pasta. Instead, you are going to make all of your boxes (except for the spaghetti night) and then toss the pasta with oil, and separate into containers. So if you used 5 boxes of pasta, you’ll use 5 bowls. Same with your rice.

Let’s check out meats next. I have steak 4 times on the menu. I talked about cow sharing here, and that’s the only reason I can afford to have steak as often as we do. But if you don’t cow share, this one may be a little more difficult. When I cook steak for the family, I usually do the “good” steak; ribeye, sirloin, etc. But when you are cooking in batches, a flank steak or round is just as good for steak nachos, or steak sandwiches.

Finally, Saturday night we are having chicken veggie soup. But the more accurate term would be a Brunswick stew. You know, the stew that puts everything but the kitchen sink in it? This soup is the end of the week, left overs are going to the pigs meal. Any unseasoned rice, no sauced pasta, meats, veggies, etc is getting added into this pot. And it is freaking amazing….90% of the time. Sometimes, it’s not very good and we just plan for a hodge podge meal of whatever is left over. The meal plan above would be a good hodge podge or stew. The combinations we have come up with over the years is unusual. Steak nachos with mac n cheese for example.

But What About Breakfast

Really, any meal that you can put in a crock pot is a winner at this house. For breakfast, I will usually start them in the evening before bed so it’s hot and ready in the morning. I have a tiny crock pot I reserve for this. I’ve done breakfast scrambles, french toast, oatmeal, etc and the all time favorite tends to be the scramble.

But usually what I do is pick a time where I am going to be off for at least 6 hours. Then I make 5# of bacon, 5doz scrambled eggs, 5# of southern style hashbrowns, 3# of sausage, and 3# of diced/ chunked ham. I cut the bacon to bite sized bits and cook everything separately. Then I get these bowls and assemble. It’s a ton of work. But it will literally feed us for months.

These bowls do great in the freezer and I pull out enough for Jared and I to take to work, as well as a couple extra for the boys. It’s a lot of work on the front end, but man does it save time in the mornings.

The Easy Part Of Easy Meal Prep Ideas

You don’t have to have entire boards on Pinterest to have easy meal prep ideas. Instead, look at what you are already making and see if you can make a little extra for lunch for a couple days. It doesn’t have to be Insta-worthy. It just has to feed you, save some money and be healthy.

I will keep posting recipes under this tag and category as well as on my other social media, which you can find below.

How To Build A Successful Homestead

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This is a loaded question that is personal, individual, and can only be answered by you, your family and your land’s capability. At the end of the day, every single homestead is going to look different. You may not want a lot of animals or you may not want huge gardens. You may have to work off farm or on a fixed income. There are so many variables to building a successful homestead. But here are my thoughts on how to build your successful on the homestead.

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What Is A Successful Homestead?

Before you start the first project, buy the first piece of land, or anything else, you need to determine what will make your homestead successful to YOU. Is it being 90% self reliant? Raising 100% of your own meat? Surviving or Thriving? It’s so important to have a definition of your success so you can measure your progress. And it’s okay if that definition changes or evolves. But if you cannot figure out the benchmark for your successful homestead, you won’t be successful.

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Defining A Successful Homestead

If you already know what your successful homestead looks like, congratulations! You are ahead of the game by a LOT. I didn’t really understand that I needed to define what my vision of success looked like until I had been homesteading for a couple of years and realized that I was spinning in circles, getting a lot of things done, but nothing that was moving us towards “success”.

So Jared and I sat down and really thought about how would we define the success of our homestead. The question we needed to answer was, “What is THE thing, that when it’s done, we can say we were a success.”

For our homestead, we define success as growing 75% of our food and our animals food, that means meat, dairy, and produce for us. It also means fodder like corn, oats, BOSS, squash/pumpkins and other veggies. Success also means building as much of our infrastructure ourselves whenever possible. Finally, I will deem the homestead and this blog a success when it not only supports itself financially but also allows us to retire early.

Measuring Against Your Definition Of A Successful Homestead

Every single goal, project, expectation, or purchase needs to be measured against your definition of success. That doesn’t mean that you can’t do that project, set that goal, or make the purchase. But the KNOWING is the most important thing.

Successful Homestead

To give you an example, I want a greenhouse so badly. I want to grow coffee, citrus, and other heat loving plants that my zone gets too cold for. Towards the bottom of the blog post, I have listed out our definition of success, but one of the big ones is growing 75% of our food. Measuring the want of a greenhouse against growing 75% of our own food, the greenhouse would be a good purchase and project. If I build a greenhouse, we could start our garden plants in the greenhouse which would greatly improve their chances of surviving Blu. It would limit the amount of citrus and coffee we purchase from the store. Win.

Another example would be buying a milk cow right now. This would definitely help us with grow/ own 75% of our own food because we would save a ton of money on dairy products and potentially meat. But if we do it now, before we have solid pastures set up, we would not be working towards success because of the amount of hay we would have to purchase. Lose. BUT it’s something that can be done later.

So before you start doing things to or for your homestead, make sure it’s getting you closer to success instead of further away.

Setting Expectations For Success

A long time ago, I heard someone say that the #1 relationship killer was unmet expectations. I thought it was a crock, because everyone knows it’s communication, right? But when he explained it further it makes total sense. Let’s say you expect your spouse to always do the dishes, but you never said “this is your chore” and they never agreed. They can’t meet your expectation. Or if you have told your spouse a million times that you can’t stand roses. But they get you roses all the time, you have the expectation that they will not buy you roses because you don’t like them. That expectation is not met. Overtime it causes immense frustration and anger that ultimately can kill a relationship.

It’s the same for homesteading. If your expectation is to have all of your infrastructure in place within one year, and it doesn’t happen, you’re going to be upset. If you keep failing to meet your expectations, you could hit burnout and give up.

Unrealistic Expectations

One of the things that every single homesteader is guilty of is setting unrealistic expectations. We think that we have to have everything done, RIGHT NOW! The reality is that unless you have the capital to buy a farm that is already where you want it, it’s going to take years of work and a ton of capital to get you where you want to be. And if you don’t have a ton of capital, it’ll take even longer.

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It’s saying I’m going to buy a cow with absolutely ZERO grass to raise them on. Or I’m going to heat only with the trees harvested from my land and there isn’t a single tree on your property. Or my favorite, I’m going to grow 100% of my yearly food needs in an unproven garden with no experience.

These unrealistic expectations will not be met. Sure, you can get a cow, but you will be buying TONS of hay. You can’t heat with only wood from your farm if you have zero trees on your land. And trust me when I say, you won’t grow a year’s worth of food in an unproven garden if you have zero experience.

Realistic Expectations For A Successful Homestead

Setting your expectations for a successful homestead should be in line with your definition of success. For example, if you’re definition of success is for the homestead to feed you and your animals, maybe don’t get animals before the garden. Which ALL of us do, no matter how many times we say we won’t.

Your expectations should be worked into your goals. There is a huge difference between a goal and an expectation. A goal is something you are striving for, while an expectation is something you expect to happen. If your goal is to grow 75% of you and your animals feed, the expectation is that you are going to put in a garden.

Having a realistic expectation of what you are able to do, the capital available to do those things and a clear set of goals will set you up on the path to a successful homestead.

Your Land’s Capability

I feel like this is very important when it comes to homesteading, that you really look at what your land is capable of. I mentioned that if you have an expectation to heat with only wood harvested from your own land, but you have zero trees on your property, that is unrealistic. But I wanted to take it one step further because I don’t think new homesteaders truly understand what they are getting into.

preparing for winter

If your land is steep hills, mountains, etc, it is not necessarily capable of supporting a cow. If your land is mostly trees, you are going to have to do some major work to get a garden in. I want everyone to homestead in SOME capacity where you are right now. But at the same time, you have to be realistic in what you can and can’t do base on what your land can do.

Neighbors may not want to listen to your goats scream all day. Local ordinances may not allow more than so many chickens. Before you start defining your successful homestead, you have to be aware of what land you are buying and what it can actually do for you.

Our Successful Homestead Plan

For Jared and I to feel like we have been successful in building our homestead, it has to have 3 key points:

  1. The homestead grows 75% of the food for us and our animals.
  2. We build, create, or source from our property as much as we possibly can.
  3. Our homestead (and blog) would be considered a success if it can fully support itself and allows us to retire early.

Let’s break this down

75% Of All Food

This is a big expectation because it’s a lot of food. But I don’t expect that overnight or even in one year. We learned a lot in our first garden and we’ve learned even more since. But we have realized that we have to grow slowly so that we don’t end up packing too much work on ourselves. Since we both work fulltime, we have to be aware of how much we can actually do. This is where that homestead flexibility comes in.

Save on Seeds

We also have a ton of trees on our land. Which is great for heating the house, but sucks when it comes to sunlight and garden space. This year we installed a kitchen garden in this weird lawn space in between our driveways. It’s a lot of space and a great place to have veggie plants, flowers, herbs, and lettuces. We can even put in our potatoes, carrots, garlic and onions. But I forgot that in the summer, there are a ton of trees that block the sun. This isn’t a big deal because those trees need to come down anyways. But our garden may not thrive because of them.

Our gardens are a process and that’s okay. 75% of our food doesn’t need all be done right now.

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Being Self Reliant

Jared and I are both city kids and we don’t have anyone teaching us how to do these things. Because of that, it’s really important to both of us that we learn how to do stuff for ourselves. I didn’t know how to make bread before I started this journey. Now, I can make sourdough!

Jared had never felled trees before coming to the homestead. Now? He’s really good at it. He didn’t know how to sharpen a chainsaw. Now, he does.

Leaving behind a legacy is really important to me. I’m not going to get my great grandmother or grandmothers cast iron pans. I didn’t get cooking skills from my mom, grandmother, great grandmother. Jared and I didn’t learn how to butcher animals or put in gardens from our family. And that’s okay because that’s not the life they lived. But because this is so important to us, we are also teaching our kids how to do these things. We are teaching them how to repair toilets, install light fixtures, build chicken tractors without plans, put in gardens, sharpen chainsaws, and so much more.

That’s a legacy I am proud to leave behind.

Save on Seeds

Financial Freedom

I started this blog and our homestead with one single end goal: Retire early. That’s it. We are putting in the work now, while we are young, so that we can have systems in place for retirement. When the homestead produces 75% of our food, that puts approximately $900/mo back in our pockets. When it produces 75% of our animals food? That’s $600/mo!

While this blog is not currently making a lot of money, the reality is that it is getting to the point of being self reliant. Thanks to you guys!

Successful Homestead

Walking into retirement with virtually zero bills or debt allows us to not worry so much about a crashing economy. Knowing that we can garden and sell the produce or sell goat kids? That brings more options to the table than praying my 401k and social security will still be there.

Building Your Successful Homestead

At the end of the day, your homestead is not going to look like anyone else’s. You’ve got your own hopes, dreams, capabilities, resources, and needs. But if you can define what a successful homestead looks like to you, and then start setting expectations and goals for it, you will get there so much faster.

Is Homesteading Hard

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I should probably wait to write this, maybe when I’m not quite so raw. But the cold hard reality is that homesteading is hard. Out of all the things I have done in my life, I think homesteading is the hardest. I have had multiple miscarriages. Sent my husband off to war twice and raise two babies while he was gone. I have stood over bleeding and mangled bodies and said, “I’ve got you.” I’ve had a mom hand me her infant and say, “Save her.” Is homesteading hard? It’s the hardest thing I’ve ever done.

Is homesteading hard
*****Be sure to read till the end*****

Why Is Homesteading Hard?

The constant life and death decisions will wear you down. The constant checking on feed, hay, and medication levels. Hauling sick animals into the house or into the vet. Checking finances to make sure you can cover the feed, vet or light bill. Worrying about the garden producing not only your food but your animals. Prepping firewood and praying you’ve got enough. Constant research to find another way to possibly save money or a life. Frustration when a product doesn’t work. It’s enough to drive you insane. Homesteading is hard.

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Life and Death Decisions

When you live a “normal” life, maybe you really only worry about your dogs or cats, maybe an “exotic”. But when you homestead (even small scale), you have to be constantly aware of your house pets and livestock, their safety and wellbeing, their health, laboring or egg/ hatching rates and so much more. You have to worry about predators.

You order chicks and realize that one just isn’t doing well, and you have to make the decision to cull. A duck breaks a leg? Is it worth the pain they will go through to see if you can set it, splint it and keep them confined? Actively warming a goat kid till the wee hours of the morning. Only to have them die a couple days later, anyways.

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Running Out Of Feed

Sometimes you run out of feed, and can’t get more. The supply chain shortages are a thing and usually the small farmer is who suffers. You’ve got to get creative with how you are going to feed your chickens, ducks, pigs and goats with no access to feed. Sometimes it’s taking 5gal buckets to work and asking coworkers to fill it with their food scraps, just to feed your pigs or chickens. Or begging neighbors for a couple bales of hay.

The reality of caring for so many animals on the homestead is overwhelming sometimes.

Sick Animals

Sometimes, your living room turns into an infirmary. Sometimes, your really nice SUV turns into a litter box because you’ve got to haul the pigs to the vet. Then despite all of your very best efforts, your animal dies anyways.

It’s pulling goats because momma is too tired to push, only to realize the kid is stuck and you can’t get it out. Praying to forces you don’t even believe in to save this baby.

It’s a cemetery on your property because you just couldn’t save them.

Financial Impact

Sometimes life and death decisions are made because of finances and that feels worse. When you have to cull an animal, especially a favorite, because you don’t have the money for medicine or a vet visit. Or it’s feeding the pigs out of your pantry or fridge because you don’t have anything else.

Other times, it’s using your emergency fund to cover hay because you ran out.

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Working Your Gardens

Whether you are praying for rain, or praying for rain to stop, your life revolves around your gardens in spring and summer. Since you’ve decided to grow as much fodder for your livestock as possible, you are stressing over it’s growth. You are simply hoping to reduce the strain on your wallet.

You are constantly checking for pests and weeds. Thinking about next years garden and what you will do differently. Pouring over notes, blog posts, and more trying to get a leg up.

Firewood

When you make the decision to heat solely with your wood stove, you spend hours, days and weeks building that firewood stack. One cord down, seven more to go. Only to realize mid winter, seven wasn’t enough either. So you’re back out there, cutting down trees or finding your stacks you had put back for the next year.

It’s hauling huge rounds of wood up hills. It’s the pure manual labor that feels back breaking, but isn’t.

Is Homesteading Hard?

Yes, but it is worth it. Every single time and every single way, it is worth it. The good outweighs the bad, every single time.

The pure joy of harvesting peppers, dehydrating them, grinding them, and then using them in your dinner? It’s a feeling of pure satisfaction.

Seeing that firewood stack go from empty at the beginning of spring and full at the end of summer? Knowing that you are going to be warm and snuggly? It’s hard to describe the feeling of accomplishment.

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It’s cleaning eggs, putting them in a jar to waterglass, and putting them on shelves in your basement, knowing you will have eggs this winter.

Watching your garden bloom and grow. Eating beans fresh from the garden, while harvesting peppers and tomatoes. Canning your tomatoes. Knowing that when you are buttoning up everything for the winter, you have succeeded in your goal of providing for your family and livestock.

It’s watching that goat kid thrive after a traumatic birth. Knowing that you would do it again and again, just to see that baby come out alive and hear those first cries. And crying when you bury her sisters and listening to that momma goat cry for her other babies.

It’s waking up before the sun breaks the horizon to milk the goats. Softly talking to your most skittish goat and thanking her for her milk. Watching the sunrise with her as her kid jumps and plays with the other kids. Listening for her call her kid and the kid call back.

Planning a bigger, better garden because you learned from your mistakes last year or the year before.

Is homesteading hard? Yes, but you should absolutely do it. There is no better feeling in the world than watching all of your hard work pay off. No amount of money or promotions, or follows, likes and shares compares to feeling of being self reliant, self sufficient, and earning through blood, sweat and tears the bounty.

Because when you homestead, it’s real. And in a world full of slight of hand, disinformation, division, and mistrust, your homestead is a living breathing thing that YOU created.

How To Save Money On Livestock Feed

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Whether you homestead on a large scale or small, livestock feed is expensive. To be fair, raising livestock in general is expensive. But with the holidays on us, plus supply chain issues and inflation, saving money is becoming more and more important. These tips are how we save money on livestock feed.

How To Save Money On Livestock Feed

  1. Just Add Water
  2. Grow it
  3. Microgreens or Sprouts- Another great way to stretch feed
  4. Buy in bulk
  5. Reduce animal numbers.

You could also make your own, but that is an entire post all on it’s own so make sure you subscribe below to be updated on that post!

Let’s talk about each one of these a little more in depth.

Before we get too far into this, I have a great course on the basics of goat care. I call it Goat Crash Course: Goat 101. In this course, I explain things like types of shelter, types of feeds and hays, basic assessments and so much more! Check it out!

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Just Add Water

Soaking feed is number one for a reason. It is hands down the easiest, cheapest and fastest way to stretch your feed. All you need is a 5 gallon bucket with a tight lid for each different feed you plan to soak. For example: I soak/ ferment pig, chicken and goat feed, plus alfalfa and beet pulp, which I do together. So I have 4 buckets.

What’s the difference between soaking and fermenting? Time. If you leave your feed for too long in a bucket it should ferment. And if you leave it too long past that, it will mold. We soak our pig feed and the alfalfa/beet pulp overnight. The chickens and goats get fermented feed that we start 2-3 days prior and then add more as we go.

PS: if you ferment your pig feed for too long, or if there is corn in the feed, you will have drunk pigs…. Don’t ask how I know.

Grow It

Right now growing isn’t as easy because it’s winter. But growing crops for your animals is hands down the cheapest way to reduce feed costs. In fact, I would dare say that if you have enough property, or not a lot of animals, you could feasibly never buy a bag of feed. Between grasses for grazing, pasture rotation, and then expanding your garden to grow corn, barley, buckwheat, winter squashes, and more, you could never buy a bag of feed. This could save you thousands of dollars a year for just a few seed packets. You can get almost all of your seeds from Territorial Seed Company or Eden Brothers.

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What kind of fodder crops should you grow for your animals? That really depends on what animals you have and what they can eat. But corn is a great plant that is easy-ish to grow, store and feed out. Another good plant is pumpkins, and our animals love it. Winter squashes are another really great veggie that does well despite most attempts to kill it. It’s very easy to store and will last a long time in proper conditions. Another good option is putting your animals in your gardens after harvest. They can get all the left over yummies in there and clear your garden at the same time.

Microgreens/ Sprouts

This one can get very in depth and long winded. But to give you the highlights: take a tray, add soil, add microgreen seeds (densely packed), and then soak. With proper lighting and care you can grow fodder for your chickens and even pigs and goats. The 104 Homestead has a great post on sprouting barley. The Homesteading RD also has a great post on the different microgreens and the process of growing them. Just make sure that your animals can eat the greens. Rainbow Heirloom Seed Co. has some great seeds on Amazon.

What kind and how much to feed? Honestly, we are just starting out with our microgreens and there just isn’t that much information out there on feeding microgreens to livestock. But I will say this, we are growing greens that they can eat the plant or seed of. So if goats can eat broccoli we will feed them half a tray of broccoli microgreens and see what happens. I’ll post more when we know more or find more research of it.

Buy In Bulk

Buying bulk depends completely on two things; your ability to load/unload and your ability to store. When I talk about buying in bulk, I’m talking about half ton totes like these. We have neither the ability to unload or store, so buying in bulk isn’t really a good option for us per se. But we do get a discount on how many pounds of feed we buy at a time. At our feed store if we buy a total of 500# of feed, we get a discount on all of the feed. It doesn’t matter if it’s pig, chicken and goat. I can move and store 10 50# bags of feed, I cannot do that with a ton of pig, a ton of chicken and a ton of goat feed.

What do you need to load/unload and store? Dolly’s to start if you are planning to store in 55gal drums. But if you are buying those big 1 ton totes? You’ll need pallets, pallet jack, and probably a tractor to get it off the delivery truck. There are places that you can go and fill 55 gallon drums but you have to find them first.

Another caveat to this is to shop around. While I absolutely adore Tractor Supply, I cannot afford $25-30 for a 50# bag of chicken feed. Not when I can get a better quality for half the price at my feed store. So ask other homesteaders/farmers in your area where they go for feed.

The other thing that buying in bulk helps with is reducing the amount of feed bags laying around your garage….. Not that I have that problem.

Reduce Your Animal Numbers

No one wants to talk about this, and for good reason. I don’t want to cull, sell or give away any of my animals. On our homestead we can’t keep around animals simply because they are cute. If an animal doesn’t have a purpose, they don’t stay on the farm. The best way to save money on feed is to not have so many animals to feed. It’s just the cold hard truth. If you are trying to reduce your spending, buying feed from the feed store isn’t going to reduce your spending.

If you are having trouble choosing who needs to go, ask your self this: who is the oldest? Who is the meanest? Who is the fattest? Who is the hardest to handle? This should start to help you narrow it down a bit. Again, while not ideal and it breaks my heart, I know who is on the chopping block if we ever get to that point.

Saving Money On Livestock Feed

There are a million different ways to feed your animals. But at the end of the day, feed is an expense that you need to be okay with. If you’re not, then you need to reconsider the amount and type of animals you are getting. Meat chickens require tons of feed but pigs can be maintained on kitchen scraps and good pasture. It’s all in how you want to raise your animals.

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Our Thoughts On The Homesteaders Of America 2022 Conference

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When we go on trips, we try to have a purpose behind the trip. When we went to Yellowstone, we wanted to have fun and see all the mountains and animals. But we also wanted to make it educational for all of us, get some photography to sell, and enjoy time with family. When we went to Virginia for the Homesteaders of America Conference, our purpose was purely educational and they knocked it out of the park.

Homesteaders of America

Homesteaders of America Conference: Day 1

Prior to leaving for the conference, we made sure to look at the schedule and see which classes/ lectures we wanted to take. We put those into our Google calendar so that we weren’t having to scramble to figure out where we wanted to be.

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Planting Fodder For Livestock

The first class we took was Shawn and Beth Dougherty about planting fodder crops for livestock. Let me tell you, this couple is extremely engaging. If you haven’t heard of them, check out their website at the link above. Their lecture, and their entire philosophy, is to reduce input onto the farm, increase soil fertility and become more self sustaining. They talked in depth about planting crops that preserve well and that animals can eat.

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This was fascinating. While I knew that we could plant food for animals, I hadn’t really thought much about it. In my head, I planted my garden for my family and the animals got any excess. I figured, animal food came in the form of grain from the feed store. Again, I knew that we could grow their food, but didn’t really think much beyond that. But with a $600/mo feed bill, I’m starting to see the draw to growing their food.

We walked away with more information on rotational grazing, increasing soil fertility and how to use livestock for more than just enjoyment.

Save on Seeds

Homestead Security Class

The second class was for homestead security, and to be honest, I tuned out most of it. This was a class for Jared. While I 100% believe in homestead security, it’s just not something I’m interested in. I didn’t take a single note. Not to mention that within about 10 minutes, I was bored out of my mind. I actually left the class and went to walk around to the different vendors. Jared really enjoyed the class, but I don’t know that he took any notes. Mainly because the class covered things that he/we were already doing.

Farm Set Up and Checklist

This was put on by Daniel Salatin and one I enjoyed almost as much as the Dougherty’s. Daniel talked about how to set up farms and how livestock should be the last thing brought to the homestead…. oops. But the biggest take away that we needed to work on getting water capture and stop relying on hoses and buckets to transport water.

Another thing that was interesting was pasture rotation. Now, we knew pasture rotation is extremely important. But one of the things that we struggled with was the idea of permanent fencing for that rotation. We want our animals to free range, this by itself will reduce worm load. But there are a ton of other reasons to rotate pasture. And at the top of that list is soil conservation and fertility.

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Homesteaders of America Conference: Day 2

We were extremely excited about day 2. There were a lot of good speakers lined up, but really it was the day we got to go home. I loved the conference and we will definitely go back, but I missed my goats…. and kids.

Sustainable Broiler Breeding

This class was enlightening because we had raised meat chickens already and weren’t a fan. We wanted to move away from buying broilers and move towards hatching our own. We didn’t necessarily want hybrids or other crosses like the Cornish X. The biggest reason was expense. If I have to buy chicks every year to feed my family, then what I am going to do when I can’t buy them?

Tom from McMurray Hatchery explained that while there are birds that are dual purpose, they are not really meat birds. For example, a Brahma is marketed as a meat bird, but it takes 1-2yrs for it to reach market weight. That’s a lot of feed for a big bird. Not to mention that once it hits market weight, the meat will probably be very tough.

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Tom’s suggestion for a sustainable bird was a New Hampshire Red. They grow quickly but not so quick that they suffer from the major health problems that a Cornish x will. He also suggested Rocks and Sussex due to their fast growth and good market weights at young ages.

Sustainable Homestead

Shawn and Beth had another class that we were excited to sit in on. This one was similar to their fodder crop class but focused more on how to grow your SOIL and reduce input to the farm. Their idea is to stop bringing input onto the farm and let the farm grow and nurture itself.

The big thing with a lot of these well known farmers like the Salatin’s, Dougherty’s, Rhodes’, etc is that you want to create an environment where the soil is protected, encouraged and treated like the most important thing on the farm.

The idea is that you want to use animals to do the work. You put goats/cows in a pasture and let them eat the grass, browse and other tall material. This will allow the plant to kill off roots which will leave carbon in the soil. Then you bring in the chickens. The chickens will peck through the manure, eating bugs and larvae, spread the manure and lay their own. They will eat the low lying grasses as well. After the chickens you bring in the pigs to eat any left over grains, manures, and break/till the soil.

When it’s done, the pasture has a chance to soak up all that carbon, nitrogen, etc. and have a chance to take off. It will improve the soil. New plants that couldn’t grow in impacted soil. But when these creatures come in, they are able to rework the soil and increase the fertility of it. Soil, sunlight and water are the keys to good farming.

Pastured Livestock

Daniel Salatin’s class on pastured livestock echoed the same things from his previous class on setting up a homestead, as well as Shawn and Beth’s class on setting up a sustainable homestead. But it was much more in depth on the HOW. He talked about the 4 R’s of pasture management: Rotation, Rest/Recovery, Removal, and Recon.

Rotation is pretty obvious. Rotate the animal onto new forage daily, or weekly depending on the animal.

Rest/ Recovery- allow the plants, soil, etc. to recover. When plants in the area have reached mature potential you can allow animals back onto the pasture.

Removal of nutrients- we want the soil to pull nutrients back into the ground. If that doesn’t happen, then the manure should be removed. Having multiple animals move through the same pasture but eat different things is paramount to creating not only good soil but healthy animals.

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Recon/ Observation- Did it work? Daniel said to take a picture of the same pasture during all 4 seasons and do it every year at those same times. Why? We want to see if we are improving the soil and plants in that area. If we are making it worse and it is not recovering, then we need to do something different.

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Catching Free Bees

This was my favorite class of all because I want honey bees so badly. Unfortunately, I am the only one that will take care of them because everyone else is terrified of bees. So until I am ready to take over that chore 100%, I am putting them off. Plus the cost is huge. You’ve got boxes, frames, paint, bees themselves? I’m not totally ready yet.

But listening to Kaylee talk about catching a swarm and how to do it, got me thinking. If we can set up our farm so that everything they need is here? Maybe we can do it?

We learned about how to catch bees and how to work with them, which will decrease your cost for getting bees by 100%.

Our Thoughts On The Conference

I think that anyone could learn something from this conference. It’s a great place to go and learn, to ask questions. Every single speaker that lectured also answered questions and were so passionate about it. We were able to talk with Shawn and Beth about free ranging our goats. They not only answered our questions but gave advise on how to do it effectively within our own “ecosystem” of animals and plants on the homestead.

We walked away with new products to try and books to read.

But most importantly, we walked away realizing that we are not alone. There are thousands of people out there just like us. Just trying to live in harmony with nature, to get back to the land. Raise our children and animals in a way that Mother Nature would approve. To get dirty, be wild, and have fun. These people are a wealth of knowledge and they are willing teachers.

If you have the opportunity to go to next year’s conference, I highly recommend going. Even if you don’t have a homestead yet. Even if you are just dreaming. It is absolutely worth it.

If you can’t get to the conference, here are some books that I highly recommend based off what I learned while I was there.