Our Best Dual Purpose Chickens

When we first brought chickens to the homestead, we started with 25 chicks. As we became victims of chicken math, we have grown our flock to about 50-75…. They are really hard to count. While I don’t LOVE the thought of dual purpose chickens, there is a need to have a good solid laying hen, that can produce good meat animals. So, these are our best dual purpose chicken breeds.

Why More Chickens?

Bringing more chickens home is a multi-layered answer. First, we sell eggs. That means that we need more eggs than our current eight hens can keep up with. Seriously, I’ve got a wait list going on. Second, we want to be able to hatch chicks and sell those babies to others. Third, and most sensitive to people, we want meat. Having the additional 24 laying hens will up our production in all of those areas. Since the third reason is so controversial I want to briefly touch on it.

We eat meat, as I am sure many of us do. But with the rising prices of everything, the cost of meat is skyrocketing. I don’t know about you but I can’t afford to keep having to fork out hundreds of dollars a month on meat. And going vegetarian is not a viable option either. Let’s not mention the living conditions of some of these chicken houses. You can read more about my choice to raise our own meat chickens here.

But to expand a little more, when you raise meat chickens you normally hear about the Cornish X. These birds are not genetically modified but they have been bred from several other breeds of chickens to get big as fast as possible. That’s fine with me. We raised fifty of them over winter. But I’m not going to lie, they don’t taste good.

I’m not sure if it’s because they were allowed to free range, we waited to butcher a little too long or what, but I’m not a fan of the meat. But to keep with the point, my issue with the Cornish X is: what happens when I can’t order them? I want to close the holes in our food security as much as possible. So having to order them from a hatchery doesn’t make a lot of sense.

So we made sure to order chicks that are all dual purpose breeds. We have Dark Brahmas, Sussex, Ancona, Dorking, Black Cochins, and New Hampshire’s. They are also pretty good egg producers with a mix of cream, white, and brown eggs. Lastly, we made sure to get a couple of breeds that are good mothers. We wanted to have the ability to leave the eggs and let them hatch them out.

Our thinking was, if the power goes out for several days (which we are prone to here), we don’t want to rely completely on an incubator. I’ll keep you up to date on how they are doing but for now, they are warm, happy, and loving their box.

Our Best Dual Purpose Chickens

Speckled Sussex- Our Sussex’s have been absolute rockstars when it comes to doing chicken things. They have been fantastic in the garden and have single “winged” taken out about half of our Japanese Beatle population. They are also fantastic mothers. Sussex are a fairly fast growing chicken with good meat to bone ratio. But be forewarned, it takes them about 6-8 months to get to a decent size.

Black Australorp- I have to say, I don’t really care for the Australorp. They are not very friendly and tend to be pretty flighty. But they produce great eggs and hit a good butcher weight faster than the Sussex. Honestly, I would love to get more of these guys, but having them panic and run away from us is a big sticking point for me.

Barred Rock- This is my second favorite dual purpose chicken. The biggest down side is that they really are a laying chicken more than a meat chicken. They take forever to get to a decent butcher weight. But they will absolutely rock it with eggs. Plus they are a classic sight on the farm.

At the end of the day, any animal is a meat animal. The question becomes is it worth it to butcher them? Because if they are laying a ton of eggs but they are tiny? Keep letting them lay eggs. You could get more meals out of the eggs than the meat. But if they are eating a ton of food and only producing a couple eggs a week? It’s to the freezer.

You have to make that distinction.

The Next Generation

Since the original publication of this blog post, all of the girls are doing fantastic. We’ve had a few issues with predators, but nothing since losing our favorite fluffy foot (black cochin). We are starting to get some eggs from them as well.

We’ve also had a lot of success with our incubator and it has yielded us several roosters which will be butchered with the meat ducks… If I can get Jared to do it. If he can’t, I’m not really sure what we are going to do. I guess in the end we will have 10 jumbo pekins that we have to keep a close eye on for health issues.

The best part about this next generation is the peace of mind. I knew what I was trying to do when I ordered them. I wanted to create a system that reduced our dependence not only on the grocery store, but also hatcheries. To see that actually happening is pretty awesome.

If you have any questions feel free to ask and I’ll get back to you. If you like this post feel free to share it on all your social media.

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