• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Steel Raven Farms

Where muck boots meet ground.

  • Animals
    • Chickens
    • Farm Dogs
    • Goats
  • Garden
    • Compost
    • Garden Projects
    • Seeds and Plants
    • Garden Journal
    • Working With Food
      • Recipes
      • Freezing Foods
      • Dehydrating Foods
      • Canning Tips And Tricks
        • Canning Inventory Sheets
  • Helpful Info
    • Welcome to the Homestead!
    • Emergency Preparedness
    • Frequently Asked Questions
    • Goal Setting
    • Project List
    • Shop Digital Products
      • Hay Calculator
      • Farm Expense And Income Tracker
      • Goat Crash Course: 101
      • Garden Journal Prompts
      • Schedule C Tracker
      • Schedule C Tracker
      • The Homestead Bundle
  • The Truths
  • Episode List
  • Start Here
    • Privacy Policy
    • Affiliate Disclosure
    • Let’s Get in Touch
    • Members Only Library
    • Welcome To Our Homestead

Goat Milk

How To Choose The Best Goat Breeds For Homesteading

April 1, 2025 by Leigh Leave a Comment

So, you’re thinking about adding goats to your homestead? These little (or not-so-little) creatures can bring a ton of benefits, whether you’re looking for fresh milk every morning or a steady supply of high-quality meat. But with so many breeds out there, how do you pick the right one? Let’s break it down in a way that actually makes sense, so you can make the best choice for your farm.

Before we get too far into this, I have a great course on the basics of goat care. I call it Goat Crash Course: Goat 101. In this course, I explain things like types of shelter, types of feeds and hays, basic assessments and so much more! Check it out!

Buy Now

Choosing The Best Goat Breeds For Homesteading

If you’ve ever wanted livestock that doesn’t take up as much space as a cow but still brings a lot to the table (literally), goats are the way to go. They’re low-maintenance, great at clearing brush, and give you either delicious milk or top-notch meat—or both! Plus, they have a lot of personality, which makes them fun to have around.

I want to point out before we get too far into this post that you don’t have to run separate herds. If you want meat and milk, you can always have dairy does (girls) and meat bucks (boys). That way you have milk from mommas and the kids can be for meat. At the end of the day, you have to make the right decision for YOUR farm.

The big question is: do you want goats for milk, meat, or both? The answer will determine which breed is right for you.

Our herd health bundle helps you keep track of your herd’s health. Includes the goat assessment, herd check sheets AND Herd Health Tracker!

Buy Now

Dairy vs. Meat Goats: What’s the Difference?

Before we dive into specific breeds, let’s cover the basics.

  • Dairy goats are all about milk. They produce a lot of it, and some breeds have milk that’s perfect for cheese, butter, or just drinking straight from the jar.
  • Meat goats are built for, well, meat. They grow fast, have a good amount of muscle, and give you a solid return on your investment.
  • Fiber goats are great for fiber… duh. But you have to be very careful with your climate and if you can shear them. There is a lot of money in goat fiber, but it can be a pain to get that fiber.

Because we live in the south, we don’t, and probably never will, have fiber goats. It is simply too hot and humid for me to feel comfortable putting an animal through that level of discomfort.

Alright, let’s get into the good stuff—our top picks for each category!

Before we get too far into this, I have a great course on the basics of goat care. I call it Goat Crash Course: Goat 101. In this course, I explain things like types of shelter, types of feeds and hays, basic assessments and so much more! Check it out!

Buy Now

Best Meat Goat for Homesteaders: TexMaster

If your goal is to raise goats for meat, TexMaster goats should be at the top of your list. These guys are a mix of Tennessee Meat Goats™ and Boer goats, meaning they’ve got the best of both worlds—fast growth and hardy genetics.

Why We Chose TexMaster Goats

  1. They grow fast. TexMasters put on weight quickly, which means you don’t have to wait forever before they’re ready for processing. Usually you can get a kid to market weight in 5-8 months depending on how big you want that kid.
  2. Less hassle. They’re super hardy and don’t require a ton of maintenance, which is great if you don’t want to spend all your time babying your herd. This comes in really handy when you live in a parasite heavy area… like the south.
  3. Great feed efficiency. These goats don’t need fancy grain-heavy diets. They thrive on pasture and forage, saving you money.
  4. Easygoing temperament. Some goats are escape artists or just plain annoying. TexMasters are known for being pretty chill and easy to handle. Which is great because these goats can reach 300+ pounds when fully mature.

Raising TexMasters: A Few Quick Tips

  • Give them plenty of space to graze—happy goats mean better meat!
  • Keep an eye on parasites, but overall, they’re a pretty low-maintenance breed.
  • Make sure your fencing is solid because goats love to test boundaries.

If meat production is your goal, TexMasters are hands-down one of the best breeds to have on your farm.

If you are a farmer/ homesteader and looking for a way to track your income and expenses, I highly recommend our Schedule F Tracker! We have been using it for years and it is the easiest, fastest and best way that we have found to keep track of the money spent on the homestead.

Buy Now

Best Dairy Goat for Homesteaders: Full-Size Nubians

If you’re more interested in fresh, creamy milk, then Nubians are your best bet. With their long floppy ears and social personalities, they’re pretty hard not to love. Plus, their milk is packed with butterfat, making it ideal for homemade cheese, butter, and yogurt.

Why Nubian Goats Are the Best for Dairy

  1. Creamy, high-fat milk. If you want milk that’s rich and perfect for making dairy products, Nubians are your goats.
  2. Good milk production. They aren’t the absolute top producers, but they still give you a solid 1-2 gallons per day.
  3. They handle heat well. If you live somewhere warm, Nubians will do just fine, unlike some other dairy breeds that struggle in the heat.
  4. They’re super friendly. Nubians are basically the golden retrievers of the goat world—social, affectionate, and a little noisy (okay, sometimes a lot noisy).

Taking Care of Nubians: What You Need to Know

  • Make sure they have a cozy shelter to keep them safe from extreme weather.
  • Milking is a commitment—once you start, you have to keep up with it! I have a blog post here about my thoughts on the milking machines.
  • Feed them well! Good hay, grains, and minerals make a huge difference in milk quality.
  • They do best in pairs or small herds—lonely goats are unhappy goats.
  • Nubians can struggle with parasites, so make sure that you are checking them regularly.

If you love the idea of fresh milk every day, Nubians are the way to go.

Before we get too far into this, I have a great course on the basics of goat care. I call it Goat Crash Course: Goat 101. In this course, I explain things like types of shelter, types of feeds and hays, basic assessments and so much more! Check it out!

Buy Now

Other Things to Think About Before You Get Goats

Now that you’ve got an idea of which breeds are best, here are a few other things to consider before you dive in.

1. Do You Have the Right Setup?

Goats can be escape artists, so good fencing is non-negotiable. Also, make sure you have enough space for them to roam and forage.

2. What’s Your Climate Like?

Nubians handle heat well, while TexMasters are hardy in a variety of conditions. Make sure the breed you choose can thrive where you live.

3. How Much Time Can You Commit?

Meat goats require less daily attention than dairy goats since milking is an everyday job. Be realistic about what fits your lifestyle.

4. Is There a Market for Goat Products in Your Area?

If you’re thinking about selling milk or meat, check out the demand in your local area first. Nubian milk is amazing for cheesemaking, while TexMaster meat is known for its quality.

The Final Verdict: Which Goat Breed is Right for You?

At the end of the day, it all comes down to what you want from your goats.

  • If you’re all about easy-to-raise, fast-growing meat goats, TexMasters are the perfect fit.
  • If fresh, creamy milk is more your style, full-size Nubians will be your best friends.

Both breeds bring a ton of value to a homestead, and honestly, you can’t go wrong with either. Some homesteaders even keep both to have the best of both worlds!

Are you thinking about getting goats? Already have some? Drop a comment below and let’s chat about it!

Happy homesteading!

If you like the content I put out, feel free to buy us a coffee! It helps keep this site running, marketing and the goats in grain!

Buy me a coffee

If you like this post, feel free to share it and follow us below on our social media accounts!

  • Facebook
  • Pinterest
  • Instagram
  • YouTube
  • TikTok
  • Spotify
  • Threads

Filed Under: Goats Tagged With: dairy goat, goat breed, goat meat, Goat Milk, Goats, Homestead, meat goats, milk goat, Planning

JOIN TO OUR MAILING LIST!

Leave us your email to receive new posts and special offers for members only! Don't miss a thing!

Recent Posts

  • Fall Garden Guide
  • Top Mistakes With Goats
  • How To Bond With Your Goats

Goat Milk Coffee Creamer

November 9, 2024 by Leigh Leave a Comment

Jump to Recipe

When life hands you lemons, you are supposed to make lemonade. Well, I did that yesterday. Today, well today there was a mishap in the freezer. Instead of letting it get the best of me, I decided to get a project done that I have been meaning to do, but never had the time…. Today was the day I was going to make a batch of goat milk coffee creamer, whether I wanted to or not.

Before we get too far into this, I have a great course on the basics of goat care. I call it Goat Crash Course: Goat 101. In this course, I explain things like types of shelter, types of feeds and hays, basic assessments and so much more! Check it out!

Buy Now

They say you shouldn’t cry over spilled milk

I don’t know who “They” are but I almost cried today when I went to put up two half gallon mason jars of goat milk. When I looked in our freezer, I saw that two jars had burst and I felt tangible pain. I started checking over my other jars and sure enough twelve half gallon mason jars were broken. I had a decision to make, either leave them in there and deal with each jar as we pulled them out to use it. Or fix it now while I had the chance. I’m not one to kick the can down the road, so I grabbed a milk crate and brought all twelve jars upstairs.

Finally after almost six hours, I finally had all of the milk melted, jars thrown away, and all twelve jars triple strained. I wanted to cry every time I found a glass shard, but this is precious milk. This is the only milk I can drink without stomach issues and when we have to help bottle feed, this is the milk we use. Not to mention, the only way I can get more is by breeding goats, and then waiting six months.

They work so hard on that milk!

After everything was all said and done, I had managed to salvage all the milk except a few drops, only to run out of freezer bags. **facepalm** This is my life.

Now, I am not 100% sure what caused the jar failure. I have frozen mason jars for years and never had an issue. If I had to guess, I would say either a head space problem or half gallon mason jars shouldn’t be frozen. It doesn’t really matter since I won’t do it again, but it would be nice to know for the future.

Anyways, the whole point is I have one and a half gallons of goat milk that I need to do something with. I could refreeze them, and I may still. But right now, I am making coffee creamer. I may even try my hand at making cheese so stay tuned.

How to make Goat Milk Coffee Creamer

I’m going to start this with saying this, you do NOT need goat milk to make your own creamer. Any milk will work. However, since I have goats and gut issues, I use goat milk.

Using a 1:1 ratio whisk your milk and condensed milk into a thick bottomed sauce pot. You can make your own condensed milk by adding about 2/3c sugar to 2c of milk. Stir until sugar is dissolved and then let simmer for about 30 minutes without stirring on low heat.

Allow it to heat for a few minutes to mix really well. If you are going to use any flavorings now is the time to add them. I’ll go over my flavorings below.

Tractor Supply

Pour into your creamer vessel, I use these if it’s going in the fridge, or old creamer containers if going into the freezer.

Allow to cool. Then store in either fridge or freezer.

That’s it! You don’t have to be some wizard to make creamer. If you don’t like “Foo Foo” creamer, just whisk your milk an condensed milk together. Done.

When you are ready to drink it, make sure to shake really well first.

Peppermint Mocha on the Left and Cinnamon Cake on the right

Flavorings

All flavorings are based on a quart, so adjust your recipe as needed. Also start with small amounts and then add more if you want. It’s harder to take away than to add more.

Peppermint Mocha

1T cocoa powder 1t peppermint extract (be careful with peppermint extract, it tends to taste very oily)

Cinnamon Cake

1T cinnamon, 1t butter extract, 1t cake batter flavoring

Banana Nut Bread

1t cinnamon, 1t butter extract, 1t cake batter flavoring, 1t maple syrup flavor, 1t banana flavor

Pumpkin Spice

1T Pumpkin spice flavor on this one, you can add additional cinnamon or cake batter to give it a more cake-y taste but test it first with just the pumpkin and see how you like it.

While I’m still mad about the jars breaking, I am glad that I was able to finally get around to making creamer for us. I just hate that it had to be like that. Oh, well.

Goat Milk Coffee Creamer

Print Recipe Pin Recipe
Cook Time 5 minutes mins
Servings: 1 Quart
Ingredients Equipment Method Notes

Ingredients
  

  • 14 oz Sweetened Condensed Milk
  • 14 Oz Milk
  • Flavorings

Equipment

  • 1 Thick bottomed pot
  • 1 Spatula
  • 1 Whisk
  • 1 Quart Container

Method
 

  1. Pour milk into thick bottomed pot and start heating on low
  2. Stir in condensed milk
  3. Add any flavorings you want
  4. Whisk together until combined. If using powdered flavorings this could take a while. Let sit for a few minutes and then whisk again. Repeat until most or all of the flavoring is dissolved
  5. Add to quart container and allow to cool before refrigerating

Notes

You can absolutely freeze this if you have a freezer safe container.

If you like the content I put out, feel free to buy us a coffee! It helps keep this site running, marketing and the goats in grain!

Buy me a coffee

If you like this post, feel free to share it and follow us below on our social media accounts!

  • Facebook
  • Pinterest
  • Instagram
  • YouTube
  • TikTok
  • Spotify
  • Threads

Filed Under: Goats, Recipes Tagged With: Goat Milk, Goats, Homestead, kitchen

JOIN TO OUR MAILING LIST!

Leave us your email to receive new posts and special offers for members only! Don't miss a thing!

Recent Posts

  • Fall Garden Guide
  • Top Mistakes With Goats
  • How To Bond With Your Goats

Primary Sidebar

WELCOME

WELCOME

My name is Leigh and I am the lead chaos creator here at Steel Raven Farms. You will see throughout this blog that I am the crazy goat lady.

I am married to my high school sweetheart, Jared and we have two amazing boys.

FOLLOW ME

  • Amazon
  • Facebook
  • Instagram
  • Pinterest
  • TikTok

GET UPDATES!

Leave us your email to receive new posts and special offers for members only! Don't miss a thing!

In all the years that I’ve been growing a garden, the fall garden has steadily remained my favorite. Which is funny because I don’t really like any of the brassicas, which is what most people know the fall garden for. I prefer the root vegetables and cool air. But I have learned over the years…

Read More

  • Animals
    • Chickens
    • Farm Dogs
    • Goats
  • Garden
    • Compost
    • Garden Projects
    • Seeds and Plants
    • Garden Journal
    • Working With Food
      • Recipes
      • Freezing Foods
      • Dehydrating Foods
      • Canning Tips And Tricks
        • Canning Inventory Sheets
  • Helpful Info
    • Welcome to the Homestead!
    • Emergency Preparedness
    • Frequently Asked Questions
    • Goal Setting
    • Project List
    • Shop Digital Products
      • Hay Calculator
      • Farm Expense And Income Tracker
      • Goat Crash Course: 101
      • Garden Journal Prompts
      • Schedule C Tracker
      • Schedule C Tracker
      • The Homestead Bundle
  • The Truths
  • Episode List
  • Start Here
    • Privacy Policy
    • Affiliate Disclosure
    • Let’s Get in Touch
    • Members Only Library
    • Welcome To Our Homestead

Footer

  • Email
  • Facebook
  • Instagram
  • Pinterest

COME AND GET IT!

Leave us your email to receive new posts and special offers for members only! Don't miss a thing!

· Midnight Theme

Copyright © 2026 · Midnight Theme on Genesis Framework · WordPress · Log in